Totapuri Mango Pulp

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Our Totapuri Mango Pulp is delicious and fresh pulp extracted from ripened totapuri mangoes. Rich in natural taste and natural nutrients, our Totapuri Mango Pulp is suitable for making mango shakes, smoothies, icings, ice creams, etc.

Specialty :

Obtained by processing ripened totapuri mangoes
Free from artificial color
Contains natural nutrients
Concentrated under hygienic environment

Storage Recommendations :

Store at ambient temperature preferably between 4-25^oC and higher. Keep away from direct sunlight for enhanced shelf life

Shelf Life :

18 months from the date of manufacturing, if stored under recommended conditions.

Preservatives :

No added preservatives, color and sugar, as the product is made from natural fruit.

Consumptions :

Used as for making fruit juice, nectars, drinks, jams, etc.
Makes delectable puddings, bakery fillings, fruit meals, ice creams, flavored yoghurt, etc.
Used in food industry for flavoring

Packing :

3.1kg OTS Cans
Aseptic Drums 220kg

Specifications :

Parameters	Result
T.S.S. (⁰Brix)	Min 14
Acidity (% as C / A)	Min 0.4
Ph	< 4.00
Brix Acid Ration	35
Ascobic Acid (ppm)	Min 100
Viscosity	50 Sec
Presticide Residue	Absent
Color	Bright Yellow

Average Composition (Per 100 Gms) :

Parameters	Results
Protein	50 mg
Fat	.35 mg
Minerals	30 mg
Fiber	.40 mg
Moisture	83 gm
Calcium	13 mg
Phosphorus	14 mg
Iron	1.2 mg
Vitamin C	11 mg
Vitamin B	72 mg
Vitamin A	2670 Micro gm

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Totapuri Mango Pulp

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